The Annual Dinner

Saturday 23rd September 2017

How good would it be to fly in to the annual dinner?

This year, you can because the Charlecote Pheasant hotel is only a short distance from Wellesbourne Mountford Airfield [EGBW]. The airfield will be very happy to see a flock of Europas (and maybe a Liberty) on 23rd September. The airfield is PPR at weekends so call 01789 842000.

see https://www.coastandcountryhotels.com/hotels-locations/the-charlecote-pheasant for the hotel web site

Dinner will be at 19.30 and will cost £28.00 per head. Please select from the menu below:

Starters   Chefs choice soup (V)
Game pate with toasted brioche
Smoked salmon, lemon wedge, capers & black pepper served with brown bread
 
Mains   Roasted chicken breast with sage and onion stuffing and rich roast gravy
Lamb shank, slow cooked and very tender, served with a rich red wine & tomato sauce
Poached Salmon fillet topped with a champagne, lemon and basil sauce
 
All served with crushed new potatoes and seasonal vegetables
 
Mushroom and pepper stroganoff served on a bed of rice (V)
 
Desserts   Cream filled profiteroles with warm chocolate sauce
Brandy snap basket filled with fresh fruit
Cheese board
 
Freshly brewed coffee & mints
 

and send a note of your choices to Irene Watson - irene.watson@ntlworld.com
- 37 Willowmead Close, Woking, GU21 3DN - 01483 714096
by Monday, 11th September 2017.

Please pay by BACS - Account Name: The Europa Club; Sort Code: 60-05-16; Account No: 18590063 - quoting reference “Dinner” or send a cheque payable to the Europa Club to Irene.  Either way, payment should be made by Monday, 11th September 2017.

The hotel is holding a number of double and twin rooms at a special rate of £105.00 including breakfast.  Book your accommodation directly with the hotel on 01789 279954, quoting Europa Club, before Saturday, 25th August 2017.